The world's leading online cooking school for home cooks, culinary students, and culinary professionals that want to cook better.

About Rouxbe

Founded in 2005, The Rouxbe Cooking School is the world's leading online culinary school for home and professional cooks that want to learn to cook better. We capture, in high-definition video, the same Cooking School content that professional culinary schools use to teach aspiring chefs. We then deliver this professional content over the Internet to cooks world-wid

Would you use a map or GPS to learn the skills needed to drive a vehicle? Probably not. Yet some people rely entirely on recipes to teach them how to cook. At Rouxbe we teach the basic to advanced cooking skills and techniques to help cooks execute recipes successfully.

Rouxbe (pronounced roo-bee) is the web’s first-ever online cooking school. We are currently teaching home cooks in 180 countries around the world.

Rouxbe Cooking School Lessons

Knives, Knife Cuts and Knife Sharpening
How to Make Stock
How to Make Sauce
Eggs
Dry-Heat Cooking Methods
Moist-Heat Cooking Methods
Meat
Poultry
Vegetables
How to Make Soup
Seasoning
Pasta
Legumes
Rice & Grains
How to Make Salad & Salad Dressing
Breads
Chocolate
Plating
 

Pricing -

* Prices in US Dollars

ONE TIME PAYMENT

Contact

Consumer/tech press:

Lisa Amore
lisa@amorepr.com

Food/cooking press:

Deb Pleva
deb@rouxbe.com

Partnerships / business development:

partners@rouxbe.com

To contact us by phone:

1-800-677-0131 (North America Toll Free)

1-604-677-6000 (Local)

Check the following links for your expected result-