Welcome West Hawaii Community College Culinary Arts Breakfast & Luncheon Program.

• This Culinary Arts Program is designed to provide for entry-level employment with the option of three career levels.

• At all levels, students are trained to develop positive attitudes, good work habits and basic food skills for producing quality food items.

• Students learn food production skills and techniques for entry-level employment in the challenging and creative world of the hospitality industry.

Tuesday Breakfast (Spring Semester Only)
is first come first serve
Time: 9 am - 11 am.
Breakfast Cost: $6.00

Wed. & Fri Luncheons seating is limited
Reservations Required
Seating: 11:30 am
Wednesday Luncheon Cost: $18.00
Friday Luncheon Cost: $18.00

For Reservations:
Call Mondays at 8 am the week of the luncheon you wish to attend

Phone: (808) 322-4853